Extra Virgin Olive Oil with Truffle

Some things are already perfect—like Yiayia and Friends’ extra virgin olive oil. But even perfection can be reimagined. This version takes their signature cold-pressed Greek olive oil—low acidity, high in nutrients, golden and smooth—and enriches it with the unmistakable aroma of truffle. The result? A luxurious oil that transforms even the simplest dishes into something extraordinary.

Drizzle it over creamy mash, swirl through risotto, or finish a plate of pasta with just a few drops. Pair it with bread for a decadent starter, or use it as a secret weapon in your festive cooking. The truffle note is indulgent but not overpowering, adding an uplifting depth that feels both earthy and refined.

Packaged in Yiayia and Friends’ unmistakably bold, graphic style, it looks every bit as special as it tastes. A thoughtful treat for the foodie in your life—or the easiest way to give your own cooking a touch of luxury. Once you’ve tried it, you’ll never look at plain olive oil the same way again.