Extra Virgin Olive Oil With Garlic

Yiayia and Friends know that garlic makes everything better—so they’ve taken their signature Greek extra virgin olive oil and given it a savoury twist. Cold-pressed to preserve its smooth texture and rich nutrients, this golden-green oil is infused with the deep, aromatic flavour of garlic. The kind that’s bold but balanced, adding depth without overpowering.

It’s the bottle you’ll reach for when you want that instant hit of flavour without chopping a single clove. Drizzle it over warm bread, toss it through pasta, or use it as a base for marinades and dressings. It works wonders brushed onto veg before roasting or splashed onto pizza just before serving. Essentially: wherever garlic belongs, this oil belongs too.

Packaged in Yiayia and Friends’ iconic graphic style, it looks as good as it tastes, making it a thoughtful little gift for the foodie in your life—or the secret ingredient you’ll guard for yourself. Either way, it’s proof that sometimes classics really can be improved.