Casa Bosques Sea Salt Ask 70% Chocolate Bar

A collaboration between Mexico City's Casa Bosques and the beautifully cinematic world of Ash Hotels, this limited-edition dark chocolate bar feels every bit as considered as the spaces that inspired it.

Made with organic Trinitario cacao from Tabasco, Mexico, the 70% dark chocolate has a deep, complex flavour that balances richness with remarkable clarity. Organic cane sugar softens the intensity, while delicate flakes of sea salt sharpen and brighten the cacao, bringing out its natural depth without overwhelming it.

Casa Bosques has built a reputation for creating chocolate that sits somewhere between food, design object and cultural artefact, with each release exploring flavour through a distinctly artistic lens. This collaboration continues that approach, pairing exceptional ingredients with the atmosphere and imagination that define Ash Hotels.

The result is a bar that invites you to slow down and pay attention. Rich, dark and beautifully balanced, it's equally suited to an afternoon coffee, an after-dinner ritual or slipping into a gift bag for someone whose taste extends beyond the ordinary.

A thoughtful piece of edible design, crafted to be savoured one square at a time.

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