Extra Virgin Olive Oil With Chilli

How do you improve on a classic? Yiayia and Friends have the answer: take their award-winning extra virgin olive oil and infuse it with the fiery kick of chilli peppers. The result is a golden-green oil with all the smoothness and depth of their signature Greek extra virgin—low in acidity, rich in nutrients—now lifted with a piquant warmth that lingers just long enough.

This is the bottle you’ll find yourself reaching for when plain olive oil just won’t do. Drizzle over pizza for an instant upgrade, splash onto roasted veg, swirl into pasta, or use as a dip for crusty bread when you’re feeling bold. It’s the kind of staple that quietly transforms your cooking, turning everyday dishes into something with a bit more attitude.

Packaged in Yiayia and Friends’ signature graphic design, it looks as good as it tastes, making it a gift-worthy choice for the food lovers in your life. Spicy, smooth, and seriously addictive—this one earns a permanent spot on your shelf.