Tahiti Lime Marmalade

Single Variety Co’s Tahiti Lime Marmalade is not your average breakfast spread — it’s zesty, sharp, and unapologetically lime. Made using fresh Tahiti limes, sliced into a medium shred and cooked slowly until perfectly softened, then quickly boiled with sugar to lock in that bright citrus flavour. The result is a traditional firm-set marmalade that balances sweet, bitter, and tangy in just the right way.

Every spoonful tastes like sunshine in a jar — bold, fresh, and just the right amount of bite. Spread it thick on hot buttered toast, dollop it onto scones, or sneak a spoon straight from the jar (we won’t tell). It’s also a secret weapon in baking, cocktails, or marinades if you like experimenting in the kitchen.

Single Variety Co keep things simple but exceptional: one fruit variety per jar, crafted in small batches at their family-run jam factory in Bristol. By championing the flavour, colour, and aroma of each single variety, they’ve created a marmalade that feels both traditional and totally new.

For marmalade lovers, this one’s a must.