Amalfi Lemon Marmalade

Single Variety Co’s Amalfi Lemon Marmalade isn’t just good — it’s officially the best. Crowned Best Marmalade in the World at the 2025 Marmalade Awards, this jar is proof that sometimes the simplest things, done brilliantly, are unbeatable.

Made with fresh Amalfi lemons — famous for their size, fragrance, and perfectly balanced sweet-sour flavour — each fruit is hand-sliced to a medium shred before being slowly cooked to soften. A quick boil with sugar locks in the flavour, creating a traditional firm-set marmalade that’s bright, bold, and full of citrus character. The taste is pure lemon: fresh, tangy, a little bitter, a little sweet, and utterly moreish.

It’s the kind of marmalade that makes toast worth getting out of bed for. But don’t stop there — it works beautifully stirred into bakes, dolloped on yoghurt, or even whisked into cocktails for a citrusy kick.

Made in small batches in Single Variety Co’s family-run jam factory in Bristol, this award-winning preserve showcases exactly why their “one fruit, one jar” approach has earned them such a devoted following.